Lakefront Dining Room Menu at the Boardwalk Restaurant
View our Deck Menu
Downstairs Dining Room open daily 4:30 to closing.
- Homemade “Maryland Style” Crab Cakes
Made fresh daily with a whole lotta crab and just a little bit of bread crumbs and our unique blend of seasonings. Pan fried and served with our zesty “House” Remoulade.
- Jumbo Buffalo or Boneless Wings
Huge meaty wings tossed in your choice of sauce. Thai Peanut, General Tso, Honey BBQ, BBQ garlic-parmesan, mild, medium, hot, or “Silly” hot. Served with bleu cheese, carrots and celery.
- Calamari Marinara
A 1/2 pound of calamari fried up golden brown. Served with our House marinara.
- Bangin’ Shrimp
1/3 lb. Redhook ale battered shrimp smothered in a sweet and spicy glaze.
- Homemade New England Clam Chowder
- Soup du Jour
Add Chicken Tenders or Grilled Chicken – Large $6, Small $3.50 | Add Jumbo Shrimp or Steak – Large $8, Small $4.50
- Boardwalk Garden Salad
Fresh mixed greens, cucumbers, tomatoes, red onion, shredded carrots, cheddar cheese, chopped bacon, croutons and your choice of dressing.
- Apple Pecan Salad
Fresh mixed greens tossed in a tangy cider vinaigrette with sliced New York apples, candied pecans, sweet red onion and crumbled bleu cheese.
- Classic Caesar Salad
Made with crisp romaine lettuce and zesty Caesar dressing. Topped with garlic croutons and shaved Pecorino Romano.
*Served with our famous Boardwalk Chips*
Add fries $2 | Sweet Potato Tater Tots $3 | Onion Rings $3
- Boardwalk Brisket Burger
1/2 lb. lean chuck patty, ground fresh locally with lettuce, tomato and sweet onion on a bakery fresh roll. Choice of cheese and your favorite condiments.
Toppings: sauteed peppers and onions or sliced jalapenos $1 each
Gourmet Toppings: sunnyside egg, fresh avocado, thick-cut smoked bacon, crumbled bleu cheese, roasted red peppers or wild mushrooms $2 each
- California Burger
Sunnyside up egg, fresh avocado, aged cheddar cheese & applewood smoked bacon with lettuce and tomato. $15.95
- Beyond Burger
World’s first plant-based burger that looks, cooks, and tastes like a fresh beef burger. GMO, soy and gluten free..
- Chicken Saltimbocca Sandwich
Grilled chicken, prosciutto, spinach and wild mushrooms on grilled sourdough with mozzarella.
- Loaded Veggie Version
- Marinated Grilled Chicken Sandwich
Dipped in our herb-garlic marinade and char grilled. Served with lettuce, tomato, red onion and roasted red pepper mayo. Can be served with the same topping choices as our Boardwalk Burger.
- Pulled Pork Reuben
Our famous dry rubbed pork shoulder, slow roasted in our homemade BBQ sauce, piled high on marble rye bread, coleslaw and melted Swiss.
- 12 oz. NY Strip Steak
Our hand-cut steaks are seasoned in our special “House Seasoning” and grilled the way you like it. Served with choice of two sides. Choice of 2 sides.
- Prime Rib
Roast Prime Rib of Beef cooked to your liking and served with au jus. Comes with a horseradish cream sauce and two sides.
- 8 oz. Princess Cut
- 12 oz. Queen Cut
- 16 oz. King Cut
- Our Famous “All You Can Eat” St. Louis Style Ribs
Dry rubbed, slow roasted and slathered in our homemade smoky BBQ sauce. Served with homemade Boston baked beans, coleslaw and choice of french fries or potato du jour.
- Pan Fried Maryland Crab Cakes
Homemade JUMBO LUMP cakes served with our unique blend of seasonings, house Cajun remoulade and choice of two sides.
- Seafood Alfredo
hrimp and scallops sautéed in our signature creamy parmesan lobster alfredo sauce with basil served over fresh al dente fettuccini.
- Chicken Parmesan
Homemade tomato sauce over lightly fried chicken breast. Covered in mozzarella cheese and baked until golden brown. Served with fettuccini.
- Fresh Homemade Sides
Veggie of the day, side salad, potato du jour, and french fries. $2.95
- Ask your server for our dessert selection!